Olive Garden’s Gluten Free Menu 2025 offers a tasty selection of Italian-style dishes made for guests who avoid gluten or prefer gluten-free meals. While the restaurant focuses on gluten free menu at olive garden options (not fully certified gluten-free due to possible cross-contamination), they take care to prepare dishes without gluten ingredients.
Popular choices include fresh salads like the Famous House Salad and Caesar Salad (both without croutons), warm soups such as Zuppa Toscana and Minestrone, and filling entrees like Grilled Chicken Parmigiana, Herb-Grilled Salmon, 6 oz Sirloin, and gluten-free rotini pasta with marinara or meat sauce.
The kids’ menu also offers gluten-free pasta and grilled chicken with sides like grapes or broccoli. Olive Garden uses gluten-free rotini made from brown rice flour and cooks it separately to reduce cross-contact. Gluten-free dressings are available, and guests are encouraged to let the staff know about their dietary needs for safe preparation.
View Full – Olive Garden Menu With Prices
Olive Garden Restaurant Gluten Free Menu With Prices
Zuppa Toscana
$11.29 | 220 cal
Famous House Salad without croutons
$11.29 | 110 cal
Grilled Chicken Parmigiana
$25.99 | 810 cal
Herb-Grilled Salmon
$30.29 | 610 cal
6 oz Sirloin
$27.49 | 480 cal
Rotini Pasta with Marinara
$17.99 | 530 cal
Rotini Pasta with Meat Sauce
$17.99 | 680 cal
Grilled Chicken with Rotini Pasta & Marinara (kids)
$10.98 | 430 cal
Rotini with Marinara (kids)
$7.99 | 260 cal
Rotini with Meat Sauce (kids)
$7.99 | 340 cal